Last night, Nicola and I tried Fenn Foods‘ Australian Veef.
This is a vegan burger patty that promises great texture and heaps of umami.
Well, guess what? We were BLOWN AWAY. My twelve-year-old is a little picky with her food but she liked the idea of trying a vegan burger. I airfried the patties to reduce fat content, but the burger stayed relatively moist. The texture of the burger was pretty close to beef, but what won both of us over was the flavour of the patty. It was spot on. As I try to introduce my little girl to more vegetarian options, this one was a clear winner. Yay!
