Forest Toast

Forest Toast

Sunday in Canberra has a new item on their menu that I couldn’t resist trying: Forest Toast! It was a absolute delight, flavourful and earthy.

Filipino Polvoron

Filipino Polvoron

Today was a good day because my wife and daughter made polvoron, a popular Filipino sweet made of powdered milk, toasted flour, sugar, and butter.

Pork Strips with Capsicum & Broccoli

Pork Strips with Capsicum & Broccoli

This remarkable dish with pork strips, capsicum and broccoli is filling, healthy and delicious. Served with steamed vegetables or white rice, it’s a terrific lunch and dinner option that I’m sure you’ll enjoy.

Spinach and Chickpea Pesto Stir Fry

Spinach and Chickpea Pesto Stir Fry

This spinach and chickpea stir-fry pesto stir fry may be one of the simplest yet most satisfying five-minute light meals you ever will make.

Bacon-Wrapped Asparagus

Bacon-Wrapped Asparagus

Bacon-wrapped asparagus is an absolutely delicious combination that anyone will enjoy! Check out this easy recipe.

Child of God • Husband • Father • Author • Food Blogger & Vlogger ••• Canberra, AU Welcome to my food blog! Currently in Canberra, AU until 2022! More than just food, though, I write about family, fun, and faith. Come join the journey!